
The ger, a traditional Mongolian tent, continues to be the core of family life for nearly half of the country's population. Opting for a ger stay provides a glimpse into this age-old lifestyle and serves as an excellent base for exploring Mongolia's captivating landscapes and wildlife.

Mongolian cuisine is influenced by the region’s continental climate. This nomadic cuisine’s staple diet consists primarily of meat and dairy, with minimal use of vegetables.

Ulaanbaatar’s largest ski resort, Sky Resort offers up to 6 kilometres of slopes and extend up to an altitude of 1,596 metres .

Imagine being in the middle of nowhere, with no internet or cell phone connection, only you and your local team traveling through magnificent untouched landscapes with wild animals

Mongolian cuisine is influenced by the region’s continental climate. This nomadic cuisine’s staple diet consists primarily of meat and dairy, with minimal use of vegetables.
The place is connected to the story of a decades-long series of conflicts that pitted the Dzungar Khanate against the Qing dynasty and its Mongol vassals.
The first Bogd Javzandamba Khutuktu, Undur Gegeen Zanabazar is one of Mongolia’s most remarkable and versatile figures. He was Mongolian spiritual leader, scholar, philosopher, linguist, and architect, sculptor, musician, and painter.
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