Mongolia, known for its nomadic lifestyle, has a historical tradition of seasonal movements, with nomadic people relocating 4-6 times a year based on livestock pasture conditions. The five domestic animals—sheep, horse, cow, camel, and goat—are integral to Mongolian life, spanning the diverse
The Mongolian National Museum was established in 1924 as the first museum in Mongolia. Exhibitions cover prehistory, pre-Mongol Empire history, Mongol Empire, Mongolia during Qing Rule, ethnography and traditional life, and twentieth-century history.
We offer complimentary airport drop-off and pick-up services for our travelers, providing one free drop-off and one pick-up on the day of travel or the day before the journey begins. Any additional pick-ups or drop-offs will incur separate charges.
Imagine being in the middle of nowhere, with no internet or cell phone connection, only you and your local team traveling through magnificent untouched landscapes with wild animals
Mongolian cuisine is influenced by the region’s continental climate. This nomadic cuisine’s staple diet consists primarily of meat and dairy, with minimal use of vegetables.
Camel riding in the Gobi Desert offers a unique and immersive experience, allowing travelers to explore the remote and breathtaking landscapes of this vast and challenging region.
The place is connected to the story of a decades-long series of conflicts that pitted the Dzungar Khanate against the Qing dynasty and its Mongol vassals.
In 1931, the Dalanzadgad city was first established on the hills of the Dalanbulag river with more than 30 homes. Currently, Dalanzadgad is becoming the development center of Umnugovi province, which is the country’s fast expanding province due
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